THE High Protein Caramel Chocolate Cookies

THE High Protein Caramel Chocolate Cookies

Indulge in guilt-free, gluten free, keto friendly snacking with our easy high protein cookies recipe. These delectable treats are specially crafted to provide a satisfying combination of great taste and a protein-packed punch. Whether you're a fitness enthusiast looking for a post-workout snack or simply seeking a healthier alternative to traditional cookies, our high protein cookies are the perfect choice. This recipe should make 12 cookies.


  • 3 tbsp chocolate hazelnut butter
  • 1 large egg
  • 1 scoop "Healthy Mixed" caramel whey protein powder
  • 1/2 cup almond flour
  • 4 tbsp stevia
  • 1 tsp vanilla
  • 1/4 tsp cinnamon 
  • 1/4 tsp salt
  • Add some chocolate chips


  1. Preheat your oven to 325°F and line a baking sheet with parchment paper.
  2. In a large bowl, combine the wet ingredients then the dry ones. 
  3. Fold in dark chocolate chips.
  4. Take spoonfuls of the dough and roll them into balls. Place the balls onto the lined baking sheet and flatten them slightly with your palm or the back of a spoon.
  5. Bake in the preheated oven for 10 minutes or until the cookies are lightly golden around the edges.
  6. Remove from the oven and let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your homemade high protein cookies as a nutritious snack or a post-workout treat! Store any leftovers in an airtight container for freshness.

Note: This recipe can be easily customized to your liking. Feel free to experiment with different flavors, protein powder varieties, and add-ins to create your perfect high protein cookies.

 Nutrition facts (per 1 cookie):

  • Calories: 53 calories
  • Total Fat: 3 grams
  • Saturated Fat: < 0.4 gram
  • Cholesterol: Approximately 186 milligrams
  • Sodium: Approximately 705 milligrams
  • Total Carbohydrates: 2 grams
  • Fiber: Approximately 1.2 grams
  • Sugars: Approximately 0.8 gram
  • Protein: 4 grams
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